I’ve been out of touch for a while now (with everyday life getting in the way) and am happy to be back again cooking! Tagine is a staple in Moroccan cooking and I learned to make this dish through a class with chef Soumia at Riad Zolah in Marrakesh. Tagines have a complex, but mild, [...]
Posts Tagged ‘tagine’
Chicken Tagine with Preserved Lemon & Olives
Posted in North Africa, tagged chicken, olive, preserved lemons, tagine on November 6, 2008 | 2 Comments »
A Glimpse of Morocco
Posted in North Africa, tagged bstilla, Morocco, tagine on October 13, 2008 | 1 Comment »
A peek inside the beautiful Riad Zolah in Marrakech.
Spices, nuts and dates for sale at Jemma El Fna.
A sweet and savory mix of Morocco’s delicate flavorings – cool zucchini and carrot salad, green beans and my favorite, B’stilla.
Delicious lamb, apricot and prune tagine at the riad. More photos and recipes of this exotic cuisine to come…
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