Mmm, weekend brunch calls for something a little more special than downing some oatmeal before rushing off to work during the week. I do love savory flavors and this dish combines some of my basic favorites like feta, tomatoes and olive oil. Add some crusty Italian bread or a French baguette and you have a [...]
Posts Tagged ‘Feta’
Poached Eggs with Baked Feta and Tomato
Posted in Mediterranean, tagged Feta, poached eggs on December 6, 2008 | 1 Comment »
Vegetarian with Friends
Posted in Greece, North Africa, tagged Couscous, Feta, Greece, Manouri, Morocco, olive oil, Rosemary, spanakopita, tomato jam, zucchini on October 6, 2008 | 7 Comments »
One of my favorite food experiences is being able to take time to prepare a meal and share it with good friends and wine at home. It was a beautiful, cool autumn day in New York this past Saturday and I invited some friends over for dinner. Since we had a vegetarian in the group [...]
Flavors of Provence
Posted in France, tagged Feta, quiche, spinach, tomato on September 22, 2008 | Leave a Comment »
Quick & Easy Quiche
Do you ever look in the fridge and think, “What am I going to make with the bits and pieces left in here?” I haven’t been grocery shopping at the Manhattan Fruit Exchange in the Chelsea Market this week, and had just a few tomatoes, spinach and a bit of cheese left [...]
Pages
Categories
Archives
Tags
-
