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Archive for February, 2009

A Twist on Pastitsio

Let the competition begin!
Tony Tahhan from Olive Juice  has organized a really fun food blogging contest called “A Taste of the Mediterranean” that spans a different country each month. You can only imagine how excited I was to get in on the action and meet other bloggers who have the same interests! This month is all [...]

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Harira is the traditional Moroccan soup used to ‘break the fast’ during Ramadan. For me, it’s a great comfort food and cold remedy during the winter months full of nutritious veggies and wonderful spices. Make a big ‘ole pot and you have enough for leftovers or even to freeze for your next spicy soup fix.

 
Harira is [...]

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